Saturday, January 6, 2018

Braised Chicken Feet and Shitake Mushrooms

I cooked us a special treat today.

I did not know that you liked chicken feet too, so it was delightful when I asked you if you ate it, and you said you loved it.  I showed off then and showed you my prowess in the kitchen.

We finally decided on a whole kilogram of chicken feet with shitake mushrooms (specially from Japan given to me as a gift from a good friend) braised slowly in the oven with some spices.


The result was......... us deciding on just a few as an appetiser, but ended up eating the whole amount and then we had dinner to contend with.....


And how we had to pretend to eat dinner when we were both stuffed with out earlier "appetiser".

It was so much fun.  Sharing something with someone who has the same likes and dislikes as me.......


I love it!  I love you!  Braised Chicken Feet with Shitake Mushrooms forever!!!!!

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